A Bold Comfort
Meet your new go-to for espresso! This dark, heirloom Ethiopian roast from Kayon Mountain Farm in Shakiso, packs a punch with its bold yet smooth profile, and washed process. Flavors of Chocolate, cooked apple, toffee, and just a pinch of florals makes Paper Dragon perfect for lattes or straight shot sipping! Settle in by the fire, grab a good book, and let this roast ignite your cup.